Vidalia Onions Giveaway


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Grab a tissue…this post is about onions.  If you are anything like me then the thought of onions make a tiny tear form in the corner of your eye.  Living in Georgia I see Vidalia onions at the local grocery stores and I am taken back to my high school days when I worked at Papa Murphy’s and the manager in charge would always give me the task of cutting onions because he liked making me cry.  It took a few years, but I am happy to say I can now cut an onion without thinking about my high school torture.  There are a few recipes that I love to make that require onions….one of which is my mother-in-law’s Thanksgiving stuffing. It’s totally worth a few tears!

Shuman-produce-vidalia-onions

I am working with Shuman Produce to share information about Vidalia onions using the information and products they provided me. However, my opinions are entirely my own and I have not been paid to publish positive comments.

Publix shoppers get ready for a treat.  Throughout the month of June Shuman Produce (one of the largest growers and shippers of Vidalia onions) has partnered with Publix to give away $100 Publix gift cards in an online sweepstakes.  <– Click that link for more information and to enter daily.  Weekly winners will be selected starting May 17 through July 5, 2013.

The fun doesn’t stop there, we have a fun Vidalia Onions prize giveaway for the Coupons Are Great readers.  Someone is going to win 10 pounds of Vidalia onions.  Be sure to check out these Storage Tips for Onions so you can keep your produce fresh for awhile!

Win It:

Prize: Ten pounds of Vidalia onions

Number of Winners: 1

Giveaway End Date: June 12, 2013 at 11:59:59 PM ET

Eligibility: This giveaway is open to residents of the U.S – excluding Hawaii and Alaska

Random Selection:   One winner will randomly be chosen.  The winner will be notified via email. He/she will have 48 hours to respond to that email or another winner will be chosen.

To Enter:

We are using Giveaway Tools for this giveaway.  Please make sure you read all directions for each entry.  If you have any trouble entering please email me and I will help.

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Comments

  1. Dawn Sterner says

    That’s hard because we love onions & I use them in just about every recipe! But I’ll say one of my favorites is Grilled sausage with fried onions & green peppers!

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