Coupons Are Great

Vidalia Onions Giveaway

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Grab a tissue…this post is about onions.  If you are anything like me then the thought of onions make a tiny tear form in the corner of your eye.  Living in Georgia I see Vidalia onions at the local grocery stores and I am taken back to my high school days when I worked at Papa Murphy’s and the manager in charge would always give me the task of cutting onions because he liked making me cry.  It took a few years, but I am happy to say I can now cut an onion without thinking about my high school torture.  There are a few recipes that I love to make that require onions….one of which is my mother-in-law’s Thanksgiving stuffing. It’s totally worth a few tears!

Shuman-produce-vidalia-onions

I am working with Shuman Produce to share information about Vidalia onions using the information and products they provided me. However, my opinions are entirely my own and I have not been paid to publish positive comments.

Publix shoppers get ready for a treat.  Throughout the month of June Shuman Produce (one of the largest growers and shippers of Vidalia onions) has partnered with Publix to give away $100 Publix gift cards in an online sweepstakes.  <– Click that link for more information and to enter daily.  Weekly winners will be selected starting May 17 through July 5, 2013.

The fun doesn’t stop there, we have a fun Vidalia Onions prize giveaway for the Coupons Are Great readers.  Someone is going to win 10 pounds of Vidalia onions.  Be sure to check out these Storage Tips for Onions so you can keep your produce fresh for awhile!

Win It:

Prize: Ten pounds of Vidalia onions

Number of Winners: 1

Giveaway End Date: June 12, 2013 at 11:59:59 PM ET

Eligibility: This giveaway is open to residents of the U.S – excluding Hawaii and Alaska

Random Selection:   One winner will randomly be chosen.  The winner will be notified via email. He/she will have 48 hours to respond to that email or another winner will be chosen.

To Enter:

We are using Giveaway Tools for this giveaway.  Please make sure you read all directions for each entry.  If you have any trouble entering please email me and I will help.


Comments

  2. Dawn Sterner says

    That’s hard because we love onions & I use them in just about every recipe! But I’ll say one of my favorites is Grilled sausage with fried onions & green peppers!

  12. kathy f says

    Our favorite recipe is called Onion Patties and tastes just like an onion ring. Yum!

  13. Michelle Cain says

    My husband makes an amazing habanero chili. We use vidalia onions for that. Thanks!

  20. Cheryl says

    Oh, we use onions in almost everything we make. I would guess maybe it is “packet potatoes” on the grill.

  23. sharon says

    i love caramelized onions. i also make a layered casserole with onions, beef, and other veggies

  24. Debbie Lewis says

    I use onions in a lot of my recipes but I love a grilled hamburger wit onions, tomatoes, and cheese. Yummy

  26. Anne says

    Nearly every dinner I make starts with an onion! A favorite side dish is sauteed sliced onions and apples with thyme–particularly good with Vidalias when they’re in season. So good.

  29. Diane Cooper says

    Onion rings are a big hit at my house, especially when I make them with Vidalia onions!

  31. brandi hawn says

    we love good old onion rings at my house…in fact, we will be making them tonight 🙂

  35. Georgia Beckman says

    I love onions in EVERYTHING. But my favorite is probably the home made version of the onion blossom. ahhhhhhhhhhhh

  38. Mary Beth Elderton says

    OMGoodness—I use onion in almost everything I cook! One of my favorite things is caramelized onions–cooked very slowly until they are slightly golden. The smell of them in the house is wonderful!

  47. Karen D says

    Caramelized onions…use as a base for soup, a garnish for protein, or simply as a way to hide liver!

  66. Laurie Emerson says

    My homemade beef stew. Onions make it smell so good while it is in the crockpot and taste even better.

  70. Tamar says

    I make a middle eastern slow cooker dish called a cholent with potatoes, meat, barley, beans, and onions!!! It’s awesome. I use vidalia onions like there’s no tomorrow.

  76. ky2here says

    I shouldn’t make it but I love it – my spinach salad with the raw egg yolk bacon dressing.

  78. Jenn F says

    I make a sausage, apple & onion bake – I vary the meat(usually chicken or shrimp) & top it with maple syrup before baking. Yum!! I made it up & it was published in my elementary school’s cookbook when I was a kid. Made me famous I tell ‘ya!!!

  81. Beeb Ashcroft says

    I love fried onions and sausage, cheese and onion pie, Shepherd’s pie…basically, what DON’T I love onion in?! Thank you for the giveaway!

  88. Crystal Walker says

    I take a vidalia onion take peeling of core it, put a beef bullion cube in the meddle and butter , wrap it up in foil, bake it in oven, yum yum

  89. Janet F says

    I like baked Stuffed Vidalia onions with rice.

    janetfaye (at) gmail (dot) com

  94. Candice says

    I love onions on pizza, casseroles, pasta, tacos, salads. Pretty much on everything.

  97. carolyn says

    Use these onions in everything-makes my macaroni salad simply the best ever!

  98. Kristi Gilleland says

    I like to make barbecue sauce with them – a good Carolina based sauce. I also like Canned Pickled Onions – http://www.pickyourown.org/pickledredonions.php They are good ON the barbecues 🙂

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Coupons are Great!Leandrea is a married mom of two girls, ages 13 and 12, living in Atlanta, GA. She is passionate about helping people save money one coupon at a time. Read more about Leandrea.

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